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Tasting Note
A refreshing sparkling rosé with citrus and summer fruit.
Drink it with: seafood, soft cheeses or stone fruit.
The Winemaking
Made as a wine and aged for 12 months, then dealcoholised with a proprietary method that keeps its natural flavours and aromas. No oak.
The Vineyards
Syrah from stony clay-limestone soils in the Languedoc.
The Producer
Oddbird was founded in 2013 by Moa Gürbüzer to offer a genuinely good alcohol-free alternative. The wines are made as proper wines first, with care at every stage from grape and site selection to fermentation, and only then gently dealcoholised to keep their character.
The Details
Tasting Note
A refreshing sparkling rosé with citrus and summer fruit.
Drink it with: seafood, soft cheeses or stone fruit.
The Winemaking
Made as a wine and aged for 12 months, then dealcoholised with a proprietary method that keeps its natural flavours and aromas. No oak.
The Vineyards
Syrah from stony clay-limestone soils in the Languedoc.
The Producer
Oddbird was founded in 2013 by Moa Gürbüzer to offer a genuinely good alcohol-free alternative. The wines are made as proper wines first, with care at every stage from grape and site selection to fermentation, and only then gently dealcoholised to keep their character.
The Details